The grapefruit is a fruit that in some cultures it is widely used for its bitterness, but it is a fruit perfect for use in salads and savory dishes like contrast, so today we want to give you an idea to make a delicious salad with grapefruit and surimi, is very refreshing and it’s fun to eat as it is served within themselves grapefruits.
- 2 red grapefruits
- 250 gr. surimi
- 1/4 of iceberg lettuce
- 1 plain yogurt
- 1 tablespoon ketchup
Step by step:
First cut the grapefruit in half, retired and reserve pulp, leaving only the skin with hemispherical shape. In addition, we break into small pieces surimi, lettuce and mix everything with grapefruit meat. Once well blended fill it with this grapefruit peels previously emptied.
For the sauce in a bowl mix the yogurt with ketchup, 4 drops of tabasco and a little salt. And when she’s ready sprinkle our salad with it. We can decorate putting some surimi above or a sprig of parsley. It is advisable to store in the refrigerator until you are going to serve on the board.